by Elizabeth, Healthy Eating Made Easy
Great news, this summer you can shun those packs of shrivelled veggies that have been freighted such a long way, and buy British-grown mange-tout and Marks & Spencer.As befits a seasonal vegetable, they'll be available for just a few weeks until the end of August. The British mange-tout have been grown in Chipping Camden in the beautiful Cotswolds, by the Haines family.
How much more appetising, than a long-distance vegetable. Other supermarkets, please follow suit.
For ideas on how to use your fresh and tasty mange-tout see our Snow Pea Recipes.
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